Ashtrays |
**5.5 ” round |
Bowls |
5.5″ fruit * 5.5″ salad, individual 6″ lug chowder, round, tab handles 8.5″ coupe soup (Mexicana only) 7.5″ serving, round (resembles rim soup, but deeper) 9″ serving, round 10″ divided serving, oval * 10.5″ salad, round Mixing, 5-Piece set 5″ 6″ 7″ 8″ 9″ * Butter pat, 2.5″, individual (Barkwood, Bel Air, Gayety and Hawaiian Coral) |
Casserole |
Two-handled, covered * 4″ individual, covered * 4″ chicken pie, stick handle, covered * “Casserole Hot”, black metal stand w/candle warmer * “Casserole Roundup”, black metal stand w/candle warmer |
Coaster |
** 3.75″, ridged |
Coffee server (carafe) and stopper, 10-cup |
Round Stopper only * “Coffee Hot”, black metal stand with candle warmer |
Creamer |
Regular, open |
Cups, custard |
* 3″ |
Cups |
Teacup, round * Jumbo cup, 4.5″, 12 oz, 6.75″ saucer * Colossal cup, 9-3/8″, 4 qt, 15″ saucer |
Egg cup |
* straight sides |
Flower Pots |
3″ saucer for 3″ 4″ saucer for 4″ 5″ saucer for 5″ |
Mugs |
3.5″ straight sides, 9 oz., later style |
Pitchers |
Streamline shape * 1/4 pint, 4″ * 1/2 pint, 5″ 1 pint, 6″ 1 quart, 8.5″ 2 quart, 11″ * Syrup, drip-cut top |
Plates |
2.5″ lapel plate with pin (Barkwood, Bel Air, Gayety and Hawaiian Coral) 6.5 ” Bread & Butter 7.5 ” Salad 10 ” Dinner 13 ” Chop Two-tier Tidbit Server – wooden fixture Three-tier Tidbit Server – wooden fixture |
Platters, oval |
9.5″ 11 “ 13″ |
Sauce Boat |
Without base |
Saucers |
After dinner (demitasse), 2-7/8″, 5.25″ saucer – angular – round Teacup, 4″, 6.5″ saucer – angular – round ** Jumbo cup, 4.5″, 12 oz, 6.75″ saucer ** Colossal cup, 9-3/8″, 4 qt, 15″ saucer |
Shakers |
Salt, regular gourd shape 1* Salt, large (Montecito shape) ** Salt wood encased, 4.5″ Pepper, regular gourd shape * Pepper, large (Montecito shape) ** Pepper mill (large, metal fitting) (Montecito shape) ** Pepper mill, wood encased, 4.5″ |
Spoon holder |
Regular |
Sugar |
Regular, covered |
Teapot, covered |
8-cup, 11″ length 14.5″ length |
** Trio Buffet Server |
Regular |
Tumblers |
5, 5″, straight sides |